Casseroles & Cocottes
A casserole, from the French for 'sauce pan', is a large, deep pot or dish used both in the oven and as a serving dish. The word casserole is also used for the food cooked and served in such a dish.
A casserole, from the French for 'sauce pan', is a large, deep pot or dish used both in the oven and as a serving dish. The word casserole is also used for the food cooked and served in such a dish.