Swiss Diamond is made from a die cast aluminum body with a magnetic steel alloy infused bottom. It therefore makes it suitable for all heat sources and gives perfect heat distribution. A unique design offers the optimum magnetic field, which transfers heat to the diamond reinforced non-stick interior cooking surface of the pan. Using nano-technology, over 200,000 real diamond crystals are infused into the interior surface, creating the world's strongest non-stick cookware surface.
Even the use of metal utensils or the high power of induction cooking won't affect its durability, translating into a more hygienic experience and no fear of the non-stick coating disappearing over time. With a perfectly flat, extra-thick base and reinforced rims Swiss Diamond products make perfect contact with the cooking stovetop and continue to do so as they cannot warp.
Made for cook-top to oven usage, ergonomically designed Swiss Diamond handles are oven safe up to 260 °C, along with the product itself. Dishwasher safe. Designed and manufactured in Switzerland they spare no expense at creating the best cookware.
The Swiss Diamond Induction Series also features a unique steel infused bottom designed to safely and efficiently distribute the heat when used on induction cook tops. The Induction range has a perfectly flat base for use on all ceramic, induction and electric cook tops, but is not recommended for gas cook tops.
