A springform is the perfect choice for cakes, breads, tortes and cheesecakes that might otherwise be difficult to remove from pans.
Kaiser Bakeware's pans, designed with the home baker in mind, are manufactured from steel base metal, which provides even and gentle heat distribution for the even browning and baking generally found in professional kitchens. Kaiser designs its springform pans with a high degree of quality so you can produce a perfectly moist, tender cake.
A non-stick coated interior allows for quick and easy release of baked goods and easy cleanup as cakes and breads are easily removed from the tin. The have a reversible spring clip for left or right handed use and the springform buckles have a lifetime warranty.