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Gearing up with the right outdoor equipment is a good idea, and whether you're looking for your first kettle braai or gas grill, braai utensils or clever accessories to help you cook veggies and beer chicken - this comprehensive range of outdoor equipment will take you a few steps closer to earning your Mzanzi stripes.
She eats shellfish on the seashore, or at least she would if she had a Weber. Fancy the fine taste of the Atlantic on your tastebuds this Christmas? Why not cook some crayfish on the braai for a rather fancy festive meal. Crayfish is such a treat at this time of year but make sure…
For many, the anticipation of a juicy turkey roasting patiently while jovial banter ensues, is a treat at Christmas time. Here in South Africa, we can’t snuggle up cosily by the fire awaiting the big lunch but we can enjoy the sunny skies and, with this recipe for turkey on the Weber, we can even take…
Using your Weber as a smoker is a great option if you’re looking to up your braai game. Here’s how to get that awesome smokiness, tender meat and a rich flavour that’s difficult to beat. What you need: Aside from briquettes and firelighters all you really need to turn your Weber into a smoker are…
It’s set to be sizzling this weekend so if you’re looking for that extra kick to add to your braai repertoire, consider beef fillet chimichurri. There are many stories as to where chimichurri originally came from but we like the one that tells of an Irishman, Jimmy McCurry, who was marching with Argentinian troops in the…
Love to braai? Here’s a list of ten basic braai tools to help you on your way to being the next big braaing thing. 1. A braai | It would be tough to be a braai master without a braai (although some have tried). If you’re up for charcoal and briquette braaing, the Weber One Touch…
Every man should know how to light the perfect fire. Every woman should know how to light the perfect fire. It’s one of those essential skills one shouldn’t be allowed to live without. Here’s what you need to know to as far as the basics go when braaing in your Weber. Please note this article is for…
Being a Weber braai master relies heavily on knowing the difference between the direct and indirect methods of cooking. Here’s what you need to know. Unlike a traditional braai of the wood-in-the-wheelbarrow variety, your Weber gives you the choice of two cooking methods: direct and indirect. What’s the direct cooking method? The direct cooking method…
Up your braai game this summer by tucking this easy, succulent beer chicken recipe under your belt. On a glorious day in the Mother City a few weeks ago, we made this juicy dish. You can use a half empty beer can on which you’ll need to squat your chicken, or use the simpler and…
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