At 32, Rene Redzepi is one of the most influential chefs worldwide, and his restaurant, Noma in Copenhagen, has won three best restaurant in the world awards.

With an emphasis on fresh, seasonal and interesting ingredients, Redzepi is known for creating a story with food, and taking Nordic cuisine to new heights. 

René Redzepi is the influential head chef of the two-Michelin-starred Copenhagen restaurant Noma.

In over 90 beautifully photographed recipes, Noma details Redzepi’s reinvention of Nordic cuisine, his obsession with fresh and local produce from across Scandinavia, his continuous search for new ingredients and his never-ending experimentation.