If food is art, and art food, paint on. Designed and illustrated by famous Spanish artist, Javier Mariscal, and written by two of the best authorities in Spanish cuisine, 1080 Recipes is the definitive collection of Spanish culinary heritage recipes.
From stews and soups to desserts, tapas and all things chorizo, 1080 Recipes explores the many facets of Spanish food and provides details instruction and methods. Over 200 recipes are illustrated, and there are over 100 specially commisioned photographs. Loved by Spanish and foreign home cooks, this book provides the reference needed to cook your way through Spain.
Contains 1080 recipes.