Le Creuset have done it again, this time gracing the world of cooking with a fantastic new hue, Marseille blue. Here are a few of their world famous cast iron cookware items in the brand new colour to hit Le...

Before I begin, I have to tell you something: I loved my old kettle. It was the first kettle I ever bought, it was baby blue, and we had a couple of really good years together. But lately, she’d started...

You’d think that spending our days surrounded by kitchen tools would mean we’d use our evenings for things like Nintendo, walking small animals and learning how to play beach bats. But, truth be told, if there’s a chance to spend...

We all love treats and what a treat it was to be invited by Le Creuset to a cookery class at Silwood, the legendary and gracious cookery school in Cape Town. Every month Le Creuset host cookery classes and this...

Candice Winterboer has just acquired a dreamy 29cm Le Creuset Oval Cocotte in kiwi. She sent us this quick and easy recipe for poached pears, featuring her new vessel of classic cooking delight. “It was with wild anticipation that I...

Xenia Forrester had a less than perfect experience with the Le Creuset square 26cm skillet she bought from Yuppiechef, and let us know about it: “What I found happened was the steak started to slightly steam, slightly griddle but nothing like...

A Clear Midnight – Walt Whitman This is thy hour O Soul, thy free flight into the wordless, Away from books, away from art, the day erased, the lesson done, Thee fully forth emerging, silent, gazing, pondering the themes thou...

Shane and Paul have been in Johannesburg this week and popped into Le Creuset’s new store in Hyde Park to say hi to Chné. It’s a fantastic new addition to their boutique stores and really showcases the Le Creuset brand...