These saut' pans have a vented metal-rimmed heat tempered glass cover and are ideal for saut'ing and other general tasks.
Swiss Diamond is made from a die cast aluminum body with a magnetic steel alloy infused bottom. It therefore makes it suitable for all heat sources and gives perfect heat distribution. A unique design offers the optimum magnetic field, which transfers heat to the diamond reinforced non-stick interior cooking surface of the pan.
Using nano-technology, over 200,000 real diamond crystals are infused into the interior surface, creating the world's strongest non-stick cookware surface. Even the use of metal utensils or the high power of induction cooking won't affect its durability, translating into a more hygienic experience and no fear of the non-stick coating disappearing over time.
With a perfectly flat, extra-thick base and reinforced rims Swiss Diamond products make perfect contact with the cooking stovetop and continue to do so as they cannot warp. Designed and manufactured in Switzerland they spare no expense at creating the best cookware.
The compact 20 x 20cm square shape saut' pan is just the right size for all your small jobs in the kitchen. The covered 28 x 28cm square saut' pan has tall sides to prevent splattering and a cast-aluminum helping handle. It's the perfect size for frying chicken.
Diamonds make the difference
Winner of the coveted International Gold Medal Inventors Award, Swiss Diamond cookware incorporates revolutionary, non-stick diamond crystals - the hardest material known to man - to form a virtually indestructible non-stick cooking surface that will not crack, blister or peel.
- Abrasive and non-stick tests have shown that the Swiss Diamond surface is up to 25% more durable and more non-stick efficient than any premium quality non-stick cookware on the market
- Designed for healthier cooking, your Swiss Diamond cookware allows you to use little or no oil
- Diamond crystals in your Swiss Diamond cookware produce the highest degree of thermal conductivity. Nothing conducts heat more efficiently or quickly than diamonds. thus ensuring the best possible heat transfer without hot spots, no matter what you are cooking
- For cook-top to oven usage, ergonomically designed Swiss Diamond handles are oven safe up to 260 'C, along with the product itself
- Dishwasher safe